Unit Description

Sodexo is seeking a Registered Dietitian for a Part-time Clinical Dietitian position at University Hospitals Geauga Medical Center. University Hospitals Geauga Medical Center is a full service 225 licensed bed hospital located in scenic Chardon, Ohio.  

Is this opportunity right for you?

If you are a Registered Dietitian looking gain exceptional clinical experience in an environment that fosters learning and development, this may be the job for you.   You will identify patients at nutritional risk in the areas of oncology and respiratory therapy, perform nutrition and follow up assessments, patient education and effectively participate as part of the interdisciplinary team.  Are you the experienced Dietitian were seeking?

We are looking for candidates who will:

• Be a registered Dietitian or Registration Eligible
• Have Responsibility for inpatient Medical Nutrition Therapy.
• Provide education to patients, as well as staff and work well with physicians, nursing, and ancillary staff
• Possess the ability to creatively problem solve, work independently with minimal supervision and make decisions while working within a self-directed and team-oriented work environment.
• Have excellent interpersonal communication skills to interact with a wide variety of individuals and groups
• Strong time management and organizational skills are needed to be successful in this position

The ideal candidate will have/be:

• familiarity with the Nutrition Care Process and Electronic Health Records is preferred at the unit;
• strong comprehension of the principles of clinical nutrition practice;

• a Registered Dietitian, eligible for licensure in the state if applicable; and
• the ability to meet DOH/state/federal and company standards.

Apply Now!

Are you ready to start your Sodexo career? Apply now!

Not the job for you?

At Sodexo, we offer Nutrition and Wellness positions in a variety of business segments, including Schools, Universities, Healthcare, Personal and Home Health Services, and Senior Living locations across the United States. See more Nutrition jobs here.

Position Summary

Responsible for providing direct comprehensive nutrition servicesKey Duties-Directs nutrition care of special needs population to ensure nutrition needs and customer satisfaction levels are met. -Maintains and develops client relationships and client satisfaction to ensure account retention.-Manages, promotes, and educates others on food and nutrition programs according to Sodexo standards and policy. -Collaborates and communicates with culinary and clinical departments on established processes, special diets, and menu requests and probes potential problems and apprises manager of status on resolution of problems or issues, using appropriate Sodexo resource when necessary. -Ensures compliance with all federal, state and local regulations as well as Sodexo/client policies and procedures (e.g. Health Dept., HIPAA/Privacy Act, Joint Commission, quality assurance, safety, operations, and personnel) by keep abreast of the most recent nutrition-related trends, research, policy, certifications, and standards of practice. -Establishes operating standards, implements quality improvements and communicates them to other departments..

Qualifications & Requirements

Basic Education Requirement - Bachelor's Degree

Basic Functional Experience - 1 year work experience in health care including hospitals, nursing homes, assisted or independent living facilities, long-term care, retirement homes, or clinics + registered dietitianSodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.