28 days old

Food Service Manager 3

Sodexo
Meridian, ID 83642
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Unit Description

Grow your career and develop a team that shares your desire to make a difference. Sodexo is hiring our Food Service Manager 3 for a large University in Western Idaho. ENJOY Holidays OFF and extensive benefits! This role will forge partnerships in local sourcing and sustainability to improve the lives of our students. Our successful candidate will focus on our student's satisfaction with resident dining and have strong attention to detail for HACCP, sanitation and COVID Response. Providing mentorship to frontline hourly staff to develop their professional skills, this position will recruit and actively engage in frontline team skill development and retention. Demonstrated experience with innovative food presentation and culinary trends preferred. 

 

Are you the experienced food service manager were seeking?

 

We are looking for candidates who will:

  • Deliver high quality food service
  • Have oversight of day-to-day operations
  • Achieve company and client financial targets and goals
  • Develop and maintain client and customer relationships
  • Ensure Sodexo Standards are met
  • Create a positive environment
  • Develop strategic plans

The ideal candidate:

  • Has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively
  • Has culinary production experience and a strong background in safety and sanitation compliance
  • Has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service
  • Can demonstrate the ability to prioritize tasks and exhibit flexibility
  • Can demonstrate working knowledge of Sodexo Food Management Systems (DRIVE) and is proficient in computer skills, financial acumen and report management

Click to Learn more about Sodexos Benefits  

 

Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you enjoy an improved quality of life thats unique in the hospitality industry.

Position Summary

Provides supervision for multi-functional food service areas at an account/unit to ensure client satisfaction and retention for the Company.  Contributes to account revenue and operating profit through the implementation of Sodexo programs while executing against Standard Operating Procedures.Key Duties- Maintains and develops client relationships and customer satisfaction for multi-functional food service areas to ensure account retention and positive public relations - Establishes and maintains a safe work environment- Supervises day-to-day work activities by delegating authority, assigning and prioritizing activities and monitoring operating standards- Utilizes Sodexo resources and programs to ensure operating standards and regulatory requirements are met and employees have the necessary equipment and inventory - Manages by providing positive and constructive feedback to employees in order to reward, coach, correct and motivate in order drive a high-level of employee engagement   

 

 

Qualifications & Requirements

Basic Education Requirement - Associate's Degree or equivalent experienceBasic Management Experience - 2 years Basic Functional Experience 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

 

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Posted: 2021-09-21 Expires: 2021-10-22
Sponsored by:
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Food Service Manager 3

Sodexo
Meridian, ID 83642

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