27 days old

Food Service Manager 2

Sodexo
St Louis, MO 63103
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Unit Description

Serve happiness and wellness as you create an environment that feels more like home.

 

Sodexo is seeking a Food Service Manager 2 for St Louis University, a long standing Universities contract in St Louis, MO with an enrollment of 13000 students. Sodexo provides Resident Dining, Retail, Catering, and Concessions on campus. This Food Service Manager position will help manage the closing shift for the Grand Hall Resident Dining where over 2200 meals a day are served.  Typical shift will be from 2:30pm 11pm.

 

The successful candidate will:

 

  • have oversight of day-to-day operations;
  • deliver high quality food service;
  • achieve company and client financial targets and goals; 
  • develop and maintain client and customer relationships;
  • develop strategic plans;
  • create a positive environment; and/or
  • ensure Sodexo standards are met.

 

Is this opportunity right for you? We are looking for candidates who: 

 

  • have high volume dining experience from university, hospital, casino, buffet restaurants, etc.
  • have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; 
  • have a strong background in safety and sanitation compliance and is ServeSafe Certified; 
  • can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; 
  • prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and
  • are Certified Allergen trained (is a plus).

 

Learn more about St Louis University at www.slu.edu

 

Learn more about Sodexos Benefits 

 

Not the job for you?

We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.

 

Working for Sodexo:

At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you enjoy an improved quality of life thats unique in the hospitality industry.

 

 

Position Summary

Provides supervision for multi-functional food service areas at an account/unit to ensure client satisfaction and retention for the Company.  Contributes to account revenue and operating profit through the implementation of Sodexo programs while executing against Standard Operating Procedures.Key Duties- Maintains and develops client relationships and customer satisfaction for multi-functional food service areas to ensure account retention and positive public relations - Establishes and maintains a safe work environment- Supervises day-to-day work activities by delegating authority, assigning and prioritizing activities and monitoring operating standards- Utilizes Sodexo resources and programs to ensure operating standards and regulatory requirements are met and employees have the necessary equipment and inventory - Manages by providing positive and constructive feedback to employees in order to reward, coach, correct and motivate in order drive a high-level of employee engagement  

 

 

Qualifications & Requirements

Basic Education Requirement - High School Diploma, GED or equivalent     

Basic Management Experience - 1 year 

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Posted: 2020-01-21 Expires: 2020-02-21

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Food Service Manager 2

Sodexo
St Louis, MO 63103

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