1+ months

Food Service Manager 2

Sodexo
Solomons, MD 20688
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Unit Description

Join a team where residents are at the heart of everything we do!

 

Sodexo is seeking a Food Service Manager for its operations at Asbury Solomons, an upscale continuing care retirement community, situated on the banks of the Patuxent River in Solomon, MD. We're in search of a detail oriented food service profesisonal that is customer focused with an unwavering commitment to service and quality. The Food Service Manager will provide support to the front and back of house dining and culinary operations.

 

The successful candidate will:

  • delegate assignments, fill in for absent team members, and ensure our residents have a pleasant experience;
  • Perform management functions that include direct supervision of hourly associates including employee development.

Is this opportunity right for you? We are looking for candidates who:

  • demonstrate excellent leadership skills to create a productive and positive environment to successfully motivate staff;
  • have excellent communication skills with the ability to maintain the highest of standards and implement company policies;
  • Culinary experience;
  • have a positive approach to tasks with a can-do attitude and impeccable attention to detail

Learn more about Asbury Solomons at asbury.org

Learn more about Sodexos Benefits 

 

Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you enjoy an improved quality of life thats unique in the hospitality industry.

Position Summary

Provides supervision for multi-functional food service areas at an account/unit to ensure client satisfaction and retention for the Company.  Contributes to account revenue and operating profit through the implementation of Sodexo programs while executing against Standard Operating Procedures.Key Duties- Maintains and develops client relationships and customer satisfaction for multi-functional food service areas to ensure account retention and positive public relations - Establishes and maintains a safe work environment- Supervises day-to-day work activities by delegating authority, assigning and prioritizing activities and monitoring operating standards- Utilizes Sodexo resources and programs to ensure operating standards and regulatory requirements are met and employees have the necessary equipment and inventory - Manages by providing positive and constructive feedback to employees in order to reward, coach, correct and motivate in order drive a high-level of employee engagement  

 

 

Qualifications & Requirements

Basic Education Requirement - High School Diploma, GED or equivalent     

Basic Management Experience - 1 year 

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Posted: 2021-04-29 Expires: 2021-07-02
Sponsored by:
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Food Service Manager 2

Sodexo
Solomons, MD 20688

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