1+ months

Food Service Manager 2

Sodexo
East Orange, NJ 07017
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Unit Description

Take a fresh look at your future.

 

Sodexo Schools Division is seeking (3) entry-level Food Service Manager 2 with K-12 schools to support our services for the East Orange school District located in NJ.  Supporting the General Manager to assist with the training and development of staff across the district. 

 

The Food Service Manager will assist day to day operations of our dining facilities.

The preferred candidate will have experience in schools in the state of NJ. Previous experience managing client union employees is a plus.  This position will manage up to 5 locations.

 

The ideal candidates have the following:

  • Some supervisory/management experience.
  • Food production, HHFKA, great communication, client relations, interpersonal and organizational skills
  • A strong work ethic, a penchant for developing high performing teams and a solid understanding of HACCP and other food safety programs.

 

Our ideal candidate will be a focused and passionate food service leader with the ability to successfully manage multiple priorities in a fast paced, dynamic and ever changing environment. The demonstrated ability to lead and motivate a team and pro-actively communicate will be required. Strong organizational and culinary experience is highly desirable. National School Lunch Program (NSLP) is a plus. 

 

Sound like the opportunity youve been waiting for?

 

Learn more about East Orange School District at https://www.eastorange.k12.nj.us/

At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts. Click here for more information about Sodexos Benefits.Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs

 

 

Position Summary

Provides supervision for multi-functional food service areas at an account/unit to ensure client satisfaction and retention for the Company.  Contributes to account revenue and operating profit through the implementation of Sodexo programs while executing against Standard Operating Procedures.Key Duties- Maintains and develops client relationships and customer satisfaction for multi-functional food service areas to ensure account retention and positive public relations - Establishes and maintains a safe work environment- Supervises day-to-day work activities by delegating authority, assigning and prioritizing activities and monitoring operating standards- Utilizes Sodexo resources and programs to ensure operating standards and regulatory requirements are met and employees have the necessary equipment and inventory - Manages by providing positive and constructive feedback to employees in order to reward, coach, correct and motivate in order drive a high-level of employee engagement  

 

 

Qualifications & Requirements

Basic Education Requirement - High School Diploma, GED or equivalent     

Basic Management Experience - 1 year 

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Posted: 2021-06-18 Expires: 2021-08-22
Sponsored by:
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Food Service Manager 2

Sodexo
East Orange, NJ 07017

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