1+ months

Food Service Manager 2

Sodexo
Parris Island, SC 29905
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**Unit Description**


**Sodexo** is seeking a **Food Service Manager 2** for **the United States Marine Corps Dining Facility 6012** located in **Parris Island, SC.** This Dining Facility is the largest Marine Corps mess hall on the United States east coast, responable for providing meals for on average 2000 recruits per meal breakfast, lunch, and dinner.


Marine Corps Recruit Depot Parris Island is an 8,095-acre military installation located within Port Royal, South Carolina, approximately 5 miles south of Beaufort. This Food Service Manager will work closely with the General Manager in managing the Dining Facility.


**The successful candidate will:**


+ have oversight of day-to-day operations;

+ deliver high quality food service;

+ achieve company and client financial targets and goals;

+ develop and maintain client and customer relationships;

+ develop strategic plans;

+ create a positive environment;and/or

+ ensure Sodexo standards are met.


**Is this opportunity right for you? We are looking for candidates who:**


+ have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively;

+ can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;

+ prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or

+ demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) and is proficient in computer skills and report management experience. This does not apply to external candidates.


Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.


**Not the job for you?**

We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States.Continue your search for Food Service Management jobs (http://bit.ly/SdxFoodServicejobs) .


**Working for Sodexo:**

At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, youll enjoy an improved quality of life thats unique in the hospitality industry.


Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.


**What We Offer**


Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.


**Position Summary**


Provides supervision for multi-functional food service areas at an account/unit to ensure client satisfaction and retention for the Company. Contributes to account revenue and operating profit through the implementation of Sodexo programs while executing against Standard Operating Procedures.

Key Duties

- Maintains and develops client relationships and customer satisfaction for multi-functional food service areas to ensure account retention and positive public relations

- Establishes and maintains a safe work environment

- Supervises day-to-day work activities by delegating authority, assigning and prioritizing activities and monitoring operating standards

- Utilizes Sodexo resources and programs to ensure operating standards and regulatory requirements are met and employees have the necessary equipment and inventory

- Manages by providing positive and constructive feedback to employees in order to reward, coach, correct and motivate in order drive a high-level of employee engagement


**Qualifications & Requirements**


Basic Education Requirement - High School Diploma, GED or equivalent


Basic Management Experience - 1 year


Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.


**Location** _US-SC-PARRIS ISLAND_


**System ID** _847563_


**Category** _Food Service_


**Relocation Type** _No_


**Employment Status** _Full-Time_


**Posted Range** _$39100 to $59070_
Posted: 2022-08-16 Expires: 2023-02-13
Sponsored by:
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Food Service Manager 2

Sodexo
Parris Island, SC 29905

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