1+ months

Food Operations Manager 2

Sodexo
Fort Worth, TX 76196
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**Unit Description**


**Sodexo** is seeking a **Food Operations Manager 2** - **Concessions** at **Texas Christian University** located in **Fort Worth, TX** . Ideal candidate will have 5+ years of prior concessions experience in a large stadium/arena environment. This position will oversee all performance/athletic dining and concession functions for this 45,000 seat facility, as well as, be the direct liason for the clients that run the Arena and other athletic facilities. This manager will report directly to the GM and will work day to day with the catering director, and chef.


**Is this opportunity right for you?**


At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, youll enjoy an improved quality of life thats unique in the hospitality industry.


**We are looking for candidates who will:**


+ have oversight of day-to-day operations;

+ deliver high quality food service;

+ achieve company and client financial targets and goals;

+ develop and maintain client and customer relationships;

+ develop strategic plans;

+ create a positive environment; and

+ ensure Sodexo Standards are met.


**What We Offer**


Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.


**Position Summary**


Provides leadership and supervision for the on-site food service exempt and non-exempt level staff in the delivery of our contractual agreement with the client. Provides supervision for food services at account/unit to ensure client satisfaction and retention for the company. Implements business practices in order to uphold company mission, values and commitments made in the Sodexo client contractual agreement.

Key Duties

- Establishes a safe work environment


- Utilizes Sodexo tools and programs to develop client, customer, and staff relationships, to ensure account retention


- Implements and fully utilizes all Sodexo tools and programs to ensure financial outcomes


- Directs daily operations of food service to ensure employees have appropriate equipment, inventory and resources, ensures operating standards and regulatory requirements are met


- Develops and implements plans, projects, with defined objectives, methods, timetables and budget to support client and Sodexo strategic plan


- Ensures adherence to all HR standards for Sodexo, client, and regulatory agencies


**Qualifications & Requirements**


Basic Education Requirement - Associate's Degree or equivalent experience

Basic Management Experience - 2 years

Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.


Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.


**Location** _US-TX-FORT WORTH_


**System ID** _879199_


**Category** _Food Service_


**Relocation Type** _Yes - According to Grade_


**Employment Status** _Full-Time_


**Posted Range** _$51500 to $77990_
Posted: 2022-12-02 Expires: 2023-02-19
Sponsored by:
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Food Operations Manager 2

Sodexo
Fort Worth, TX 76196

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