1+ months

Fermentation Production Worker (KeVita) FT/Days

Oxnard, CA 93030
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$22.05 per hour
PURPOSE OF POSITION: The primary function of this position will be the operation and maintenance of Blending equipment and processes in support of production/fermentation requirements.
JOB FUNCTIONS:
Perform activities such as blending beverages, documenting ingredients, handling raw materials, creating material usage reports, completing CIP for all blend tanks, sanitizing all tanks and operates weigh scales. Weigh and blend raw ingredients to blend card specifications, up to 25 per ingredients per flavor. Operate and monitor machinery used in the production process -- pumps, filtration equipment, etc. Operate blending and pasteurizing equipment while maintaining FDA regulated pasteurization procedures. Initiate and monitor fermentation processes and document quality checks as required. Monitor and document all quality control checkpoints including ingredient traceability.(raw, finished, ingredients, storage and transportation conditions). Perform autonomous maintenance activities such as preventative maintenance, lubrication, sources of contamination, etc. Maintain good manufacturing practices, housekeeping standards and safety precautions. Manage inventory of raw ingredients via SOX required cycle count processes. Perform duties and responsibilities within the guidelines of plant's programs and initiatives (i.e.: SFTPM). Ship and receive SFG concentrate totes and raw ingredients. All other duties as assigned by management.
REQUIREMENTS:
High School Diploma or GED
Minimum 6 months recent work experience in a manufacturing facility, food production preferred
Knowledge of basic math & problem solving
Must have basic computing skills to operate and interface with manufacturing software
Ability to listen, understand, communicate written and verbal information and ideas
Ability to operate equipment and machines in an industrial environment
Ability to perform work within established guidelines and in a safe manner
Ability to work independently and in teams
Ability to work any shift and overtime (including weekends)
Ability to lift a minimum of 50 pounds for several hours/day
Forklift experienced or able to be certified (provide in-house certification)
Knowledge of SAP data entry/reporting a plus
Individual must be accustomed to physical labor in a fast-paced environment for extended periods of time

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability status.

PepsiCo is an Equal Opportunity Employer: Female / Minority / Disability / Protected Veteran / Sexual Orientation / Gender Identity

If you'd like more information about your EEO rights as an applicant under the law, please download the available EEO is the Law & EEO is the Law Supplement documents. View PepsiCo EEO Policy.

Please view our Pay Transparency Statement

Job Ref: 5000583063706","city":"Oxnard","state":"CA
Posted: 2020-02-20 Expires: 2020-04-19

Performance with Purpose


Out performing ourselves is a rush. That's why we perform with purpose. Together, we blaze new trails, succeed, celebrate and then do something even bigger. We never settle for second best. At PepsiCo we're not just committed to performing well as individuals, but as a team, to strengthen the company as a whole.

Around the world, we're working hard to give people the tastes they crave and the nutrition they need. We dream globally and act locally, constantly innovating to sustain our planet, our people, our communities and our business practices. New markets mean new ways of doing business, and new ways of addressing health concerns, cultural differences and environmental challenges. Every day is an adventure, and an opportunity for personal and professional growth.

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Fermentation Production Worker (KeVita) FT/Days

PepsiCo Inc.
Oxnard, CA 93030

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