27 days old

Dietitian/Nutrition Manager - Higher Education - Aramark Canada

Aramark
Halifax, MA 02338
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Overview

At Aramark Canada, our people are important to us. Our 14,000+ team members coast to coast; deliver experiences that enrich and nourish thousands of lives every day through innovative services in food, facilities and uniforms. To show our employees how much we appreciate their efforts, we do everything we can to make sure they feel included, supported and encouraged. Aramark Canada proudly partners with world class post-secondary institutions, world renowned hospitals, major league sports venues and leading global businesses.  As part of a global team that spans 19 countries and has over 200,000 team members; we strive to achieve a safe, diverse and inclusive workforce that our employees can be proud of.

Learn more at www.aramark.ca

Description

Registered Dietitian

Dalhousie University

 

Reporting to the Director of Engagement, the Registered Dietitian is responsible for providing dietary guidance and support to customers, clients and staff while supporting all sustainability initiatives through Aramark at Dalhousie University.

 

 

Responsibilities:

Nutrition

  • Counsel students on healthy eating habits, and monitored nutritional status to improve quality of life in the university community
  • Provide food safety training to Front Line Associates, Management, and Supervisors
  • Monitor food service operations to ensure adherence to nutritional safety, sanitation, and quality standards
  • Supervise dietetic interns during administrative and community rotations
  • Coordinate health related training and in-services for campus community
  • Utilize assessment and evaluation techniques that consider the varied needs of age-specific populations as well as cultural, religious, and ethnic concerns
  • Demonstrate accountability for the proper use of consultation protected health information
  • Work with subject matter experts on a variety of topics and translate that information into captivating and concrete storytelling, enhancing brand awareness and engagement
  • Provide support to Catering department for special diet clients and menus
  • Participates in University Wellness Committee

 

Sustainability

  • Facilitate sustainable menus by working with Management, Chef and Suppliers
  • Evaluate current product line and work with industry to source local and sustainable products in line with Aramark Sustainability program
  • Manage Marine Stewardship Council supply chain certification program
  • Manage Fair Trade program on campus
  • Participates in University Sustainability Committee
  • Train Management Team and Front Line Associates on Aramark Sustainability Program
  • Communicate sustainability commitments and innovations to client

 

Occupational Health & Safety

  • Manage Safety Recognition program for Front Line Associates to increase employee safety engagement
  • Direct and lead monthly Joint Occupational Health and Safety Committee for account
  • Manage weekly and monthly safety activities for each profit center to ensure compliance
  • Complete monthly Workplace Inspections and Food Safety Audits in all dining hall and retail locations

Qualifications

  • Post-Secondary Degree in Nutrition & Dietetics
  • Licensed Registered Dietitian in good standing with NSDA
  • Working knowledge of Microsoft Suite required
  • Certified in Advanced Food Safety an asset
  • Excellent organizational and time management skills; flexibility to meet unanticipated changes to work demands
  • Superior interpersonal skills; ability to managing relationships effectively
  • Ability to work both independently and cooperatively as part of a team to meet organizational objectives
  • Demonstrated credibility and discretion in handling confidential/sensitive information
  • Available to work evenings and/or weekends as required
  • Position may involve light lifting, prolonged periods of sitting, and exposure to florescent lighting

Accommodations for job applicants with disabilities are available upon request.

 

The finalist candidate for this position will need to complete and successfully pass a Criminal Background Check and a Vulnerable Sector Screening (if the operations we service require this). If hired for this position, your continued employment with us would be conditional upon Aramark being satisfied that you have successfully cleared both these conditions.

 

Posted: 2021-05-28 Expires: 2021-07-01
Sponsored by:
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Dietitian/Nutrition Manager - Higher Education - Aramark Canada

Aramark
Halifax, MA 02338

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