1+ months

Clinical Nutrition Manager 1

Sodexo
El Paso, TX 79901
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Unit Description

Grow your career with a team that shares your desire to make a difference

 

Sodexo is seeking a Registered Dietitian to lead the Clinical Nutrition program at Las Palmas Medical Center in El Paso, Texas. Las Palmas is an acute care facility in a 327 bed trauma center including neonatal intensive care; pediatrics, oncology, wound management and a free standing 40 bed rehab hospital. 

 

The position will report to General Manager and ideal candidate will:

  • Oversee the clinical areas of the hospital
  • Prior experience with critical care and nutritional support is preferred.
  • Be responsible for ensuring all clinical nutrition programs are in compliance with state, TJC/CMS regulations.
  • Have oversight responsibility in conjunction with the Sodexo General Manager and client team for patient food services

Is this opportunity right for you? We are looking for candidates who:

  • Are willing to assist in preparation and readiness for accreditation and regulatory visits for clinical and patient services areas
  • Are a self-starter, a team player, and possess good time management skills 
  • Have prior experience in a union environment is a plus.
  • Bilingual in Spanish candidate preferred but not required to assist with patient population

 

To learn more please visit: http://www.laspalmasdelsolhealthcare.com

 

Not the job for you?  At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Healthcare and Senior Living locations across the United States. Continue your search for Dietitian jobs. 

 

Position Summary

Functions as the in-unit lead Clinical leader for a small - medium account. Manages the daily operations of nutrition services through direct supervision of both non-exempt employees and entry-level exempt professional employees.

Key Duties- Directs daily operations of nutrition programs and ensure customer and client satisfaction levels are met. -May provide direct nutrition care to population served-Executes operating standards, implements quality improvements and communicates them to other departments; and collects and reports outcomes.-Maintains and develops client relationships and client satisfaction for nutrition services and promotes nutrition services.-. - Manages employees to ensure they meet goals, cost controls deadlines, and collect outcomes.-Ensures compliance with all federal, state and local regulations as well as Sodexo/client policies and procedures (e.g. Health Dept., HIPAA/Privacy Act, Joint Commission, quality assurance, safety, operations, and personnel).  

 

 

Qualifications & Requirements

Basic Education Requirement - Bachelor's Degree

Basic Functional Experience - 1 year work experience in health care including hospitals, nursing homes, assisted or independent living facilities, long-term care, retirement homes, or clinics + Meets eligibility requirements for certification as a Registered Dietitian

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Posted: 2020-09-17 Expires: 2020-10-23
Sponsored by:
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Clinical Nutrition Manager 1

Sodexo
El Paso, TX 79901

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