1+ months

Chef Manager

Sodexo
Oxnard, CA 93030
Apply Now
Apply on the Company Site
  • Jobs Rated
    208th

Unit Description

Sodexo is seeking a Chef Manager for Clearwater at Riverpark located in Oxnard, CA  

 

Clearwater at Riverpark is a new upscale Senior Living community that will be the home to 144 Independent Living Residents. The Dining Options will include a full-service pub with a full liquor license and barista service. The Chef Manager will lead the Culinary team of 13 frontline staff. 

 

We are looking for candidates who will:

  • manage the daily food production including production planning and controls;
  • ensure Sodexo Culinary Standards including recipe compliance and food quality;
  • manage food costing, controls and compliance;
  • develop menus and manage inventory;
  • have high expectations for customer service and quality of food;
  • have the ability and willingness to develop and train frontline employees;
  • have a passion for food and innovation;
  • know about special diets and allergens; and
  • knowledge of Sodexo Food Management System (FMS) is preferred.

The ideal candidate has:

  • a strong culinary background, with the demonstrated ability to stay current with new culinary trends;
  • excellent leadership and communication skills with the ability to maintain the highest of standards and implements company policies;
  • previous experience working in a high volume facility; and
  • strong management skills.

Sound like the opportunity you've been waiting for. Apply today! We look forward to hearing from you.

Connect with this recruiter on LinkedIn or Twitter.

Please visit the Sodexo Network with Us page and consider signing up

for our Career Connections eNewsletter.

Take a sneak peek at how Sodexo can contribute to your well-being: http://bit.ly/yPf9G.

 

Not the job for you?

At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. See more Culinary jobs here.

Position Summary

Responsible for the day to day execution of the menus & culinary deliverables.  May be responsible for smaller units within a multi-location.

Key Duties- Executes the culinary function.- Customer & Client satisfaction.- Handles administrative functions. 

 

 

Qualifications & Requirements

Basic Education Requirement - High School Diploma or GED or equivalent Basic Management Experience - 1 year Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Jobs Rated Reports for Chef

Posted: 2019-08-23 Expires: 2019-10-24

Before you go...

Our free job seeker tools include alerts for new jobs, saving your favorites, optimized job matching, and more! Just enter your email below.

Share this job:

Chef Manager

Sodexo
Oxnard, CA 93030

Join us to start saving your Favorite Jobs!

Sign In Create Account
Chef
208th2018 - Chef
Overall Rating: 208/220
Median Salary: $45,950

Work Environment
Very Poor
215/220
Stress
Very High
192/220
Growth
Fair
107/220
Powered ByCareerCast