1+ months

Chef Manager

Sodexo
Front Royal, VA 22630
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  • Jobs Rated
    208th

Unit Description

 

RELOCATION ASSISTANCE AVAILABLE!!

 

You are inspired by great ingredients and creative cooking. At Sodexo, we bring these together for culinary innovation.

 

Sodexo is seeking a Chef Manager for the George Mason University unit located in Front Royal, VA. George Mason University is Virginia's largest public research universities. There are more than 37,000 students on campus which they feel creates an organically diverse environment. The Chef Manager for this satellite unit will be responsible for all aspects of the account to include front-of-the-house, back-of-the-house, catering, etc. 

 

The successful candidate will:

 

  • be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting;
  • ensure Sodexo Culinary standards including recipe compliance and food quality are implemented;
  • have the ability and willingness to develop and motivate team members to embrace culinary innovations;
  • ensure food safety, sanitation and workplace safety standard compliance; and/or
  • have working knowledge of automated food inventory, ordering, production and management systems.

 

Is this opportunity right for you? We are looking for candidates who have:

 

  • a strong culinary background, with the demonstrated ability to stay current with new culinary trends;
  • excellent leadership and communication skills with the ability to maintain the highest of culinary standards;
  • strong coaching and employee development skills; and/or
  • have a passion for food and innovation.

 

Learn more about George Mason University at https://www2.gmu.edu/

 

Learn more about Sodexos Benefits 

 

Not the job for you?

At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Culinary jobs.

 

Working for Sodexo:

At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing education opportunities, you enjoy an improved quality of life thats unique in the hospitality industry.

Position Summary

Responsible for the day to day execution of the menus & culinary deliverables.  May be responsible for smaller units within a multi-location.

Key Duties- Executes the culinary function.- Customer & Client satisfaction.- Handles administrative functions. 

 

 

Qualifications & Requirements

Basic Education Requirement - High School Diploma or GED or equivalent Basic Management Experience - 1 year Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Jobs Rated Reports for Chef

Posted: 2020-02-27 Expires: 2020-04-30
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Chef Manager

Sodexo
Front Royal, VA 22630

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Chef
208th2018 - Chef
Overall Rating: 208/220
Median Salary: $45,950

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