2 days old

Retail Manager 3

San Antonio, TX
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  • Job Code
Careers Center | Retail Manager 3
  • Retail Manager 3

    Location US-TX-SAN ANTONIO
    System ID
    Food Service
    Employment Status
  • Unit Description

    Sodexo is seeking a high energy, experienced Retail Manager 3 to oversee all retail services for a busy Retail Cafeteria for Methodist Hospital of San Antonio, TX.


    Methodist Hospital opened its doors in 1963 as the first hospital in the South Texas Medical Center and just celebrated its 50th year anniversary. This 875 bed hospital has grown to be the flagship facility of the Methodist Healthcare System and San Antonio's largest and most preferred health care provider. Methodist Hospital offers a broad range of specialties including cardiology, oncology, emergency medicine, neurosciences, maternity care, gynecology and orthopedics. Methodist Hospital is accredited by the Joint Commission in stroke care and is designated as an accredited Chest Pain Center.


    Our Cafe is a fast paced operation that successfully feeds over 3,500 visitors, guests and employees per day with average daily sales of $22,000.  We operate a traditional Patient Service Line that feeds and supports Methodist Hospital, Methodist Children's Hospital, VITAS Mental Facility and an off-site Hospice facility

    Position Summary

    Responsible for food quality & customer service in an operation that may have branded concepts or other retail offerings. Directs the work of hourly and supervisory food service workers, as well as other managers.
    Key Duties
    - Ensures there is a zero harm mindset for ourselves, our customers, our food & employees.
    - Directs daily operations of food quality & customer service in a retail food operation that may include branded concepts ensuring that employees have appropriate equipment, supplies and resources.
    - Manages cash handling protocols & control procedures according to Sodexo policies.
    - Maintains client satisfaction for food quality & customer service.
    - Accountable for the execution of service quality by maintaining the highest level of delivery.
    - Supervises day-to-day work activities of food service workers, supervisors & managers. 




    Qualifications & Requirements

    Basic Education Requirement - Associate's Degree
    Basic Management Experience - 2 years
    Basic Functional Experience – 1 year of work experience in concessions, retail sales, or store operations


    Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

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    San Antonio, TX

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    San Antonio, TX

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